Enjoy Our Selection of Fine Cuisine

1703 Restaurant & Catering offers daily menus for lunch, dinner and Sunday brunch. 

 

Welcome to 1703
Friday, November 28, 2025


Soups
Brothy Chicken & Vegetables…10.03

Potato Leek….12.03

 

Salads
Fall Slaw….20.03
6 Blackened Shrimp, Broccoli, Cabbage, Pear, Apple, Dried Cranberries, Chevre, Almonds, Creamy Brown Sugar Vinaigrette
Wedge Salad…12.03
Baby Iceberg, Bacon, Tomato, Green Goddess, Pickled Onion

Classic Caesar Salad*....12.03
Romaine Lettuce, Anchovies, Grape Tomatoes, Croutons, Creamy Caesar Dressing*, Parmesan

Spinach Salad….12.03
Baby Spinach, Poached Pears, Shaved Red Onion, Bleu Cheese, Candied Pecans,
Brown Sugar Vinaigrette
Mixed Green Salad….11.03

Mixed Greens, Grape Tomatoes, Cucumbers, Bell Peppers, Red Onions, Balsamic Vinaigrette
Bleu Cheese Salad….13.03
Applewood Smoked Bacon, Spiced Pine Nuts, Crumbled Bleu Cheese, Grape Tomatoes, Mixed Greens, Bleu Cheese Dressing

 

Appetizers

Grilled Shishito Peppers…14.03

Spicy Aji Amarillo Sauce, Pico de Gallo, Puffed Rice

Brussels Sprouts…14.03

Crispy, Balsamic Reduction, Parmesan

Fried Green Tomatoes…14.03

Crispy, Thinly Sliced Fried Green Tomatoes, Blue Cheese Dipping Sauce

Fried Cauliflower…14.03

Tahini Ranch, Pomegranate Molasses, Pistachio

 

Entrees

Bouef Bourguignon…35.03

Short Rib of Beef, Braised in Red Wine with Mushrooms, Mashed Potatoes, Crispy Spinach

Chicken Breast…35.03

Pan-Seared, Roasted Airline Chicken Breast, Lentils with Carrots, Onions, Garlic & Herbs, Country Ham, Mustard Cream Sauce
Vegetarian Entree…30.03
Jalapeno Cheddar Corn Cake, Black Bean, Saffron Rice, Jalapeno Lime Avocado Aioli, Pickled Onion, Pickled Mango

Surf & Turf…50.03

Leg of Duck Confit & Seared Scallops, 3 Cheese Grits, Green Curry, Mango Chutney

 Tuna*…40.03

Seared Rare, Sesame Noodle Salad, Sweet Chili Sauce, Peanut Sauce, Everything Seasoning

Crab Cakes….45.03
Pan-Seared, Succotash, Remoulade

Pork Chop…45.03
Marinated Grilled,Saffron Rice and Black Beans, Guacamole, Lobster Persimmon Pico de Gallo

Trout…35.03

Crispy, Brussel Sprout Butternut Squash, Fennel, Red Pepper Hash, Olive Tapenade Aioli

Filet Mignon*....55.03
Grilled 8 ounce, Garlic Mashed Potatoes, Asparagus, Bordelaise

Salmon*….45.03

Pan Seared, Lobster Mac & Cheese, Red Pepper Aioli, Picalilli

 
 
 
 
 
 
 

*These menu items may contain raw, wild mushrooms or under-cooked products.
\Consuming raw or undercooked meats, poultry, seafood, shellfish, wild mushrooms or eggs may increase your risk of food-borne illness.  

 Please alert your server to any food allergies and/or dietary restrictions you may have. Please do not use cell phones in the dining room.  Due to supply shortages, market prices on some s are higher than typical 20% Gratuity added to parties of 6 or more. Thank you

 
 

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

 

Make a Reservation!

Phone: 336-725-5767
 

 

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