Lunch Menu 

Soups

Beef & Vegetable...12.03

Creamy Roasted Potato...10.03

Salads

Watermelon and Crab Salad….25.03
2 Ounces Jumbo Lump Crab Meat, Watermelon, Feta Cheese, Baby Arugula, Pickled Red Onions, Pumpkin Seeds, Baby Arugula, Honey Lemon Vinaigrette

Beef Tenderloin Salad*....25.03

Sliced Beef Tenderloin*, Bacon, Blue Cheese, Grape Tomatoes, Pine Nuts, Mixed Greens, Creamy Stilton Dressing

Caesar Salad....14.03

Romaine Lettuce, Grape Tomatoes, Parmesan Cheese, Anchovies, Housemade Croutons, Classic Caesar Dressing

Salmon Salad*....24.03

Pan-Seared Salmon*, Pico de Gallo, Mixed Greens, Fresh Fruit,

Balsamic Vinaigrette, Guacamole

Pecan Chicken Salad .....18.03

Mixed Greens, Fresh Fruit, and Balsamic Vinaigrette

Entrees and Sandwiches

Tuna*...32.03
Seared Rare*, Jasmine Rice Cake, Wilted Spinach, Wasabi Crema

Trout...27.03

Crispy, Roasted Pearl Potatoes, Wilted Greens, Remoulade, Piccalilli

Avocado Toast*....20.03
Avocado, Pico De Gallo, Feta, Toasted Sourdough Bread, Scrambled Eggs*,
Small Mixed Green Salad
Chicken Burrito ...21.03
Crispy Chicken, Cheddar Cheese, Shredded Lettuce, Pico de Gallo, Spicy Aioli, Spinach Flour Tortilla, choice of Fresh Fruit, Brussels Sprouts or Rosemary Fries

Soup and Half Sandwich...16.03
Chicken Salad, Pimento Cheese with Bacon or BLT,
and a cup of your choice of soup, served with Fresh Fruit

Steak Pita*....25.03
Beef Tenderloin*, Spinach, Grape Tomatoes, Onions, Peppers, Horseradish Sauce, Warm Pita Bread, Fresh Fruit, Brussels Sprouts or Rosemary Fries

BLT....15.03
Thick-cut Bacon, Lettuce, Tomato and Basil Aioli on Whole Grain Bread, Fresh Fruit, Brussels Sprouts or Rosemary Fries
Crab Cake Sandwich....28.03
Seared Jumbo Lump Crab Cake, Lettuce, Tomato, Remoulade, Brioche Bun, Fresh Fruit, Brussels Sprouts or Rosemary Fries

Chicken Quesadilla....21.03
Pulled Chicken Breast, Onions, Peppers, Spinach, Cheddar, Guacamole, Pico de Gallo, Feta, Flour Tortilla, Fresh Fruit, Brussels Sprouts or

Rosemary Fries

*These menu items may contain raw or under-cooked product.

Consuming raw or under-cooked meats, poultry, seafood, shellfish,or eggs may increase your risk of food-borne illness.