Enjoy Our Selection of Fine Cuisine

1703 Restaurant & Catering offers daily menus for lunch, dinner and Sunday brunch. 

 

Tonight's Dinner Menu

Soups

Creamy Roasted Potato….13.03/pt

White Bean, Chicken & Sausage….13.03/pt

Salads and Appetizers

Crab and Watermelon Salad....22.03

Jumbo Lump Crab, Arugula, Shaved Red Onion, Watermelon, Lemon Honey Poppyseed Vinaigrette

Classic Caesar Salad*....10.03

Romaine Lettuce, Anchovies, Grape Tomatoes, Croutons, Creamy Caesar Dressing*, Parmesan

Spinach Salad....11.03

Baby Spinach, Poached Pears, Shaved Red Onion, Bleu Cheese, Candied Pecans, Brown Sugar  Vinaigrette

Mixed Green Salad....10.03

Mixed Greens, Grape Tomatoes, Cucumbers, Bell Peppers, Red Onions, Balsamic Vinaigrette

Bleu Cheese Salad....11.03

Applewood Smoked Bacon, Spiced Pine Nuts, Crumbled Bleu Cheese, Grape Tomatoes, Mixed Greens, Blue Cheese Dressing 

Buratta…18.03

Arugula Pesto, Blueberry Balsamic Glaze, Strawberries,  Bibb Lettuce, Crostini

Brussels Sprouts…12.03

Flash Fried, Green Goddess, Feta

Tomato Bacon Ranch Dip…14.03

Bacon, Sun-dried Tomatoes, Dill, Gruyere, with Crispy Corn Tortilla Chips

Okra Fries…12.03

Crispy Okra Matchsticks, Salsa Verde, Pico de Gallo

Entrees

Moroccan Rabbit…36.03

Rabbit Legs Braised with Aromatic Vegetables and Warm Spices, Falafel, Wilted Greens

Pork Chop…35.03

Maple Bourbon Marinated, and Grilled, Fig Leek Mozzarella Bread Pudding, Hot Honey, Bacon Jam

Sea Bass…42.03

Pan-Seared, Broccoli and Basmati Rice, Herb Beurre Blanc, Arugula Pesto

Meatballs….26.03

Beef Meatballs with Brandy Bacon Mushroom Cream Sauce, Three Cheese Grits

Scallops...42.03

Seared, Sweet Potato Puree, Wilted Greens, Blueberry BBQ, Mango Pico de Gallo

Pasta....30.03

Chorizo Sausage, Chicken, Chili Lime Cream Sauce, Tomatoes, Spinach, Peppers, Linguine

Crab Cakes....42.03

Pan-Seared, Succotash, Wilted Greens, Caper Remoulade 

Filet Mignon*....48.03

Grilled 8 ounce, Garlic Mashed Potatoes, Spinach, Bordelaise

Trout...30.03

Crispy, Poblano Corn Fritter, Wilted Greens, Piccalilli, Spicy Aioli

Vegetarian Entree…28.03

Coconut Jasmine Rice, Creamy Black Bean Curry, Tandoori Spiced Fried Cauliflower, Tikka Masala Sauce

Salmon*....30.03

Seared, Pesto Lump Crab Mac & Cheese, Shrimp Pico de Gallo

Rack of Lamb*...35.03

Grilled, Chipotle Cherry Reduction Sauce, Creamy Truffle Polenta

Tuna*…32.03

Seared Rare, Coconut Basmati Rice, Tikka Masala Sauce, Onion Chili Lime Salad

Chicken Katsu…36.03

Thinly Pounded, Panko-Breaded, Crispy Chicken Cutlet, Broccoli, Coconut Basmati Rice, Tonkatsu, Citrus Salad

Desserts….8.03

Ask about today’s desserts

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

 

Make a Reservation!

If you are leaving a reservation via the portal, please allow 48 hours. Please specify indoor or outdoor dining. Also, please note business hours before submitting a time.
Reservations will be confirmed by someone at 1703. Otherwise please call 336-725-5767 336-725-5767

Phone: 336-725-5767
Email: 1703catering@gmail.com

 

Or use our contact form.

 

1703 Restaurant & Catering
1703 Robinhood Rd
Winston-Salem, NC 27104 

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