Enjoy Our Selection of Fine Cuisine

1703 Restaurant & Catering offers daily menus for lunch, dinner and Sunday brunch. 

Welcome to 1703

Wednesday, October 14, 2026

Soups
Creamy Potato & Vegetable…10.03
Pork & Farro….12.03
 

Salads
Autumn Slaw.....22.03
Blackened Shrimp, Shaved Brussels Sprouts, Kale, Cabbage, Radicchio, Chevre, Cranberries, Apples, Pears, Shaved Almonds, Creamy Brown Sugar Vinaigrette 

Classic Caesar Salad*...12.03
Romaine Lettuce, Anchovies, Grape Tomatoes, Croutons, Creamy Caesar Dressing*, Parmesan

Spinach Salad…12.03
Baby Spinach, Poached Pears, Shaved Red Onion, Bleu Cheese, Candied Pecans,
Brown Sugar Vinaigrette
Mixed Green Salad…11.03

Mixed Greens, Grape Tomatoes, Cucumbers, Bell Peppers, Red Onions, Balsamic Vinaigrette
Bleu Cheese Salad…13.03 

Applewood Smoked Bacon, Spiced Pine Nuts, Crumbled Bleu Cheese, Grape Tomatoes, Mixed Greens, Bleu Cheese Dressing

Appetizers

Fried Okra….14.03

Matchstick Okra, Miso Peanut Vinaigrette, Toasted Coconut

Shishito Peppers….14.03
Grilled, Spicy Honey Mustard, Pickled Onion

Brussels Sprouts…14.03
Crispy, Halloumi, Hot Honey
Crab Cake…25.03
Crab Cake, Wilted Spinach, Lemon Caper Remoulade 

Entrees
Trout…40.03
Crispy, Three Cheese Stoned Ground Grits, Spicy Aioli, Pico de Gallo 

NY Strip*… 48.03

12oz NY Strip, Roasted Pearl Potatoes, Grilled Vegetables, Chimichurri

Sea Bass…50.03

Seared, Gruyere Gouda Polenta Cake, Wilted Greens, Charred Asparagus, Sungold Tomato Caper Beurre Blanc

Lamb Rack*…48.03
Grilled, Roasted Greek Lemon Potatoes, Wilted greens, Tzatziki

Salmon*...45.03 

Seared, Parmesan Polenta, Balsamic Marinated Sungold Tomatoes

Filet Mignon*...60.03 

Grilled 8 ounce, Dauphinoise Potatoes, Asparagus, Bordelaise

Tuna*…42.03
Pan-Seared Rare, Sweet Potato Puree, Wasabi Crema, Pico de Gallo

Pork Chop*…45.03
Seared, Parmesan Polenta, Country Ham Whole Grain  Mustard Cream Sauce

Vegetarian Entree…35.03
Panko Fried Eggplant, Parmesan, Mozzarella, Tomato Ragout

Meatballs…40.03
Elk Meatballs, Garlic Mashed Potatoes, Bordelaise

Crab Cakes…45.03 

Pan-Seared, Succotash, Wilted Greens, Remoulade

 *These menu items may contain raw, wild mushrooms or under-cooked products.Consuming raw or undercooked meats, poultry, seafood, shellfish, wild mushrooms or eggs may increase your risk of food-borne illness.   

Please alert your server to any food allergies and/or dietary restrictions you may have. .Please do not use cell phones in the dining room. Thank you