Enjoy Our Selection of Fine Cuisine

1703 Restaurant & Catering offers daily menus for lunch, dinner and Sunday brunch. 

Today’s Dinner Menu:

• Tomato Basil Bisque….13.03/pint
• Chicken Curry Soup….13.03/pint
• Classic Caesar Salad-10.03
• Spinach Salad-Baby Spinach, Poached Pears, Shaved Red Onion, Blue Cheese Crumbles, Candied Pecans, Brown Sugar Vinaigrette…11.03
• Mixed Green Salad-Mixed Greens, Cucumber, Bell Peppers, Red Onions, Balsamic Vinaigrette…10.03
• Blue Cheese Salad- Applewood Smoked Bacon, Spiced Pine Nuts, Crumbled Blue Cheese, Grape Tomatoes, Mixed Greens, Creamy Blue Cheese Dressing….11.03
• Autumn Slaw with Blackened Shrimp- Blackened Shrimp, Shredded Brussels Sprouts, Kale, Grapes, Apples, Pears, Chevre, Almonds, Creamy Brown Sugar Vinaigrette…20.03
• Salmon Salad- Seared Salmon, Mixed Greens, Cucumber, Bell Peppers, Red Onions, Fresh Fruit, Balsamic Vinaigrette, Guacamole, Pico de Gallo…20.03
• Brussels sprouts Appetizer- Crispy, Halloumi Cheese, Sweet Soy…12.03
• Crab Cake Appetizer- Seared, Wilted Spinach, Remoulade…12.03
• Fried Green Tomatoes-Crispy, Pickle-brined Green Tomatoes, Blue Cheese Dipping sauce…11.03
• Okra Fries-Crispy Okra Matchsticks, Fig Balsamic, Parmesan Cheese…11.03
• Shishito Peppers Appetizer- Charred, Picada Sauce….12.03
• Airline Chicken Breast- Marinated and Grilled, Four Cheese Grits, Roasted Tomato Bourbon Mustard Sauce…28.03
• Tuna-Seared Rare, Black Beans & Rice, Guacamole, Pico de Gallo…28.03 
• Sea Bass-Seared, Succotash, Romesco Sauce…34.03
• Salmon-Seared, Roasted Pearl Potatoes, Picalilli, Lemon Caper Remoulade…32.03
• Pork Chop-Grilled, Brown Sugar Vanilla Sweet Potato Puree, Lime Jalapeño Lobster Gruyere Sauce…28.03
• Scallops-Seared, Stilton Basil Tomato Polenta Cake, Bourbon Maple Bacon Jam…33.03
• Rack of Lamb-Grilled, Coconut Jasmine Rice, Char Siu Sauce…36.03
• Crab Cakes-Seared, Roasted Acorn Squash with Shallots, Sunflower Seeds, Pumpkin Seeds, Cranberry, Wilted Greens, Remoulade…42.03
• Filet Mignon- Grilled, Garlic Mashed Potatoes, Wild Mushroom Bordelaise…48.03
• Wild Mushroom Risotto- Chef-foraged Chicken-of-the-Woods,, Maitake, Lobster Mushrooms, Asparagus, Herbs, Parmesan, Sunny Duck Egg …28.03
• Trout-Crispy, Pulled Pork Jalapeno Mac & Cheese Wilted Spinach, Asparagus, Spicy Aioli, Mango Pico de Gallo…32.03
• Desserts- Ask for today’s specials…8.03
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