Enjoy Our Selection of Fine Cuisine

1703 Restaurant & Catering offers daily menus for lunch, dinner and Sunday brunch. 

Friday, June 13,  2025
 

Soups
Chilled Vichyssoise with Chive Oil...10.03

Vegetable Beef..12.03
 

 Salads and Appetizers

Watermelon and Crab Salad….22.03
Two Ounces Jumbo Lump Crab, Arugula, Shaved Red Onion, Watermelon, Lemon Honey Poppyseed Vinaigrette, Feta, Spiced Almonds
Classic Caesar Salad*....12.03
Romaine Lettuce, Anchovies, Grape Tomatoes, Croutons, Creamy Caesar Dressing*, Parmesan

Spinach Salad….12.03
Baby Spinach, Poached Pears, Shaved Red Onion, Bleu Cheese, Candied Pecans,
Brown Sugar Vinaigrette
Mixed Green Salad….11.03

Mixed Greens, Grape Tomatoes, Cucumbers, Bell Peppers, Red Onions, Balsamic Vinaigrette
Bleu Cheese Salad….13.03
Applewood Smoked Bacon, Spiced Pine Nuts, Crumbled Bleu Cheese, Grape Tomatoes, Mixed Greens, Bleu Cheese Dressing

Burrata…17.03

Thinly Sliced Fennel, Plum, Arugula Pecan Pesto, Champagne Vinaigrette, Crispy Country Ham

Shishito Peppers….14.03

Grilled, Chipotle Aioli, Pickled Red Onions

Fried Green Tomatoes…14.03

Crispy Pickle-Brined Green Tomatoes, Blue Cheese Dipping Sauce

Brussels Sprouts….14.03
Fried, Applewood Smoked Bacon, Halloumi, Hot Honey 

Okra Fries….12.03

Crispy Okra Matchsticks, Toasted Coconut, Pineapple Vinaigrette

Entrees 

Hot Dog…22.03

¼ pound all beef Hot Dog on a Baguette with Spicy Aioli, Guacamole, Pico de Gallo, Queso Fresco, French Fries and Grilled Asparagus 

Tuna*…40.03

Seared Rare, Muhammara (Red Pepper, Walnut Spread) , Fried ChickPeas, Herb Olive Lemon Chili Compote, Pickled Onion

Venison Milanese..30.03

Thinly Sliced Veal, Roasted Potatoes, Morel Marsala, Baby Arugula

Scallops…45.03

Pan-Seared, Cauliflower Fontina Gouda Gruyere Puree, Bacon Lingonberry Jam

Vegetarian Entree…25.03

Leek and Morel Gruyere Tart, Garlic Mashed Potato, Dressed Baby Arugula with Tomato, Tuscan Melon, and Pickled Onion

Trout..35.03

Crispy, Vidalia Onion Basil Corn Cheese Grits, Lobster Herb Salad

Pork Chop*…40.03

Marinated and Grilled, Potato Pave, Apple Ginger Chutney

Mahi Mahi….42.03

Pan-Seared, Roasted Pearl Potatoes, Citrus Beurre Blanc, Orange Supremes

Filet Mignon*....48.03
Grilled 8 ounce, Dauphinoise Potatoes, Asparagus, Bordelaise

Crab Cakes….45.03
Pan-Seared, Succotash, Caper Remoulade

 Rack of Lamb*...42.03

Grilled, Wilted Spinach, Rosemary Sweet Potato Puree, Blueberry Mint Compote

Salmon*….40.03

     Seared, Coconut Jasmine Rice, Miso Sesame Sauce

Steak Frites…35.03

Marinated Grilled Flank Steak, Chimichurri, Rosemary French Fries, Grilled Vegetables

.*These menu items may contain raw, wild mushrooms or under-cooked products. Consuming raw or undercooked meats, poultry, seafood, shellfish, wild mushrooms or eggs may increase your risk of food-borne illness. Please alert your server to any food allergies and/or dietary restrictions you may have. Please do not use cell phones in the dining room. Due to supply shortages, market prices on some s are higher than typical 20% Gratuity added to parties of 6 or more.Thank you