Enjoy Our Selection of Fine Cuisine

1703 Restaurant & Catering offers daily menus for lunch, dinner and Sunday brunch. Below is a sample of what our menus look like:

 

 

  • Today’s Menu:

  • Curry Cauliflower Soup.10.03/pint
  • Sausage, Spinach & Potato Soup…10.03/pint
  • Mixed Green Salad….10.03
  • Classic Caesar Salad….10.03
  • Bleu Cheese Salad…11.03
  • Spinach Salad..11.03
  • Salmon Salad….17.03                                                   
  • Beef Tenderloin Salad….18.03
  • Pecan Chicken Salad….16.03
  • Winter Slaw with Blackened Shrimp, Creamy Brown Sugar Dressing, Apple, Pear, Red Grapes, Kale, Broccoli, Brussels Sprouts, Toasted Almonds, Goat Cheese..18.03
  • Crab Cake-Wilted Greens, Remoulade.16.03 
  • Fried Chevre Appetizer- Fried Goat Cheese, Fig Walnut Jam, Mixed Greens….14.03
  • Brussels Sprouts Appetizer- Crispy, Chili Aioli, Stilton….11.03
  • Lobster Dip- Cheesy Lobster Dip, Herb Parmesan Flatbread….18.03
  • BLT…Applewood Smoked Bacon, Lettuce, Sliced Tomato, Basil Aioli, served with Rosemary Fries… 10.03
  • Black and Blue Burger- Blackened Burger, Maple Bourbon Bacon Jam, Blue Cheese, Lettuce, Tomato, Rosemary Fries ….21.03
  • Lamb Shank- Braised Lamb Shank, Mint Braising Jus, Pearl Cous Cous, Root Vegetables, Country Ham…25.03
  • Sea Bass-Au Poivre, Espresso Hollandaise, Roasted Pearl Potatoes, Grilled Vegetables…32.03
  • Salmon- Green Bean Casserole, Roasted Pearl Potato, Lemon Roasted Red Pepper Coulis…27.03
  • Trout- Cornmeal Crispy, Jambalaya, Corn Tomato Shallot Compote, Spicy Aioli…26.03
  • Vegetarian Entree-Fried Cauliflower, Green Bean Casserole, Wilted Spinach, Lemon Roasted Red Pepper Coulis…24.03
  • Chicken Piccata- Thin Chicken Breast, Caper Lemon Butter Sauce, Garlic Parmesan Mashed Potatoes….26.03
  • Lamb Rack- Grilled Rack of Lamb,  Rosemary Blue Cheese Sweet Potatoes, Strawberry Mint Sauce…32.03
  • Crab Cake Entree- Pan-Seared, Cheddar Grits, Wilted Greens, Remoulade Sauce…32.03
  • Filet Mignon….Grilled, Dauphinoise Potatoes, Haricots Verts, Bordelaise… 38.03
  • Tuna- Sesame Seed Seared, Wilted Greens, Cabbage Pancake, Cane Vinegar Reduction, Spicy Aioli…27.03
  • Desserts (Please ask for daily selections)….8.03
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Make a Reservation!

If you would like to reserve a table or ask a question, please call us at 336-725-5767 336-725-5767

Phone: 336-725-5767
Email: 1703catering@gmail.com

 

Or use our contact form.

 

1703 Restaurant & Catering
1703 Robinhood Rd
Winston-Salem, NC 27104 

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